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WELCOME TO

Dim Sum Platter

SOME

MORE

TASTE OF ASIA

Red Lantern
Dragon Lantern

2hr Free Parking

Join us at SMORE Taste of Asia for to explore exquisite Asian Fusion cuisine, enjoy 2 hours of free parking when you dine in with us Monday to Sunday! Spend a minimum of £20 on your meal and we'll automatically apply a £5 discount to your total bill. *please refer to our T&C for more information.

SMORE · TASTE OF ASIA · SOME MORE · SMORE · TASTE OF ASIA · SOME MORE

ASIAN FUSION CUISINE & COCKTAILS

Malaysian Lamb Curry

At S'MORE, we believe every meal should be an experience. We are passionate about creating unique and delicious dishes that will leave you wanting 'some more'. Our artisan menu features fresh ingredients sourced from local suppliers, perfectly combined with innovative cooking techniques, delivered by our friendly front of house team with a strong focus on creating a memorable dining experience.

SMORE Baked Chilli And Chicken Wings
SMORE Private Dining

CLASSIC COCKTAIL
WITH A TWIST ON FINE ART,

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The Fine Art of Cocktail Making

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A twist on classic cocktails with a dash of Asian flavours. Signature cocktails curated by award winning mixologist - beautiful and delicious.

HUA MULAN

Daiginjo Sake, Havana Club, Mango Liqueur, Korean

Crushed Chilli, Elderflower & Lemon Foam

SENSATION

Daiginjo Sake, Japanese Midori, Elderflower, DOM

Benedictine, Citrus Cream Foam

SMORE · TASTE OF ASIA · SOME MORE

BRING IT HOME:
WHAT'S NEW ON THE MENU

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The perfect way to enjoy your favourite dishes in the comfort of your own home. Explore our wide selection of dishes, place an order online and have it freshly made for pick up.

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SMORE Sweet & Sour Chicken

LET OUR FOOD
SPEAK FOR ITSELF.

“A stylish and modern restaurant that offers a premier service and an tasteful range of culinary masterpieces.”

J. Carlos

“Absolutely excellent food! Everything we ordered (including cocktails) was perfect. The quality of ingredients was just exceptional.”

N. Dziazak

“A great restaurant in Docklands. We enjoyed all the dishes and the duck in particular deserves a mention – chef is really experienced and this comes thorough in all the dishes. Highly recommended.”

P. Dobson

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